C. Roquefort AOP G. Coulet
$22.00

C. Roquefort AOP G. Coulet

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Probably the most popular cheese in France. Crafted accordingly to the AOP criteria, and only using raw milk, Gabriel Coulet Roquefort, is smooth and light on the palate. The blue veins are plentiful with strong salty flavour. 

Size: Cut to order

Milk: Ewe's Milk  - Raw

Origin: Aveyron, France